Strain For Fermented Food Market

Strain for Fermented Food Market Size, By Product Type (Lactic Acid Bacteria(LAB), Yeast, Others), By Application (Dairy, Alcoholic Beverages, Meat, Plant Based, Seafood, Vinegar, Bakery), By Key Players (Lesaffre, AB Mauri, Lallemand, Kerry Group, Leiber, Pakmaya, Alltech, VOGELBUSCH Biocommodities GmbH, Nissin Foods Holdings, Onakalacto, Chr. Hansen Holding A/S, Angel Yeast, Wecare Probiotics, SHANDONG YIHAO BIOTECHNOLOGY), By Regional Outlook And Competitive Landscape Forecast To 2032

Report ID: RV260459 | Published: Jan 2024 | Historical Period: 2018-2021 | Pages: 175 | Price: $3260| Industry: Food and Beverages
50-Percent-Sale

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